Chicken Pelau

From Small Victories, page 176.

This was awesome! It turns into a thick, flavorful, and delicious rice and chicken dish. I didn’t have sweet paprika so I used smoked, and I also added in some cauliflower that I sauteed with the rest of the veggies (you can add a whole standard size cauliflower, it’s not too much). Yum! And I use butter beans because I couldn’t find black eye peas.

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