Yogurt Tahini Dressing

Delicious, and whips up fast with the immersion blender! WOuld definitely make again. Was skeptical of the nonfat yogurt but it turned out delicious. Also didn’t have lemon, so substituted white balsamic vinegar. Tossed with spinach, black beans, olives and cucumbers. Yum!

http://www.eatingwell.com/recipes/fattoush_yogurt_tahini_dressing.html

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