Soft Boiling an Egg

I’ve never done this before, but tried to for the first time at the suggestion of Smitten Kitchen’s Warm Potato Lentil Salad. These directions from TheKitchn worked perfectly. Since I wasn’t going to eat the egg straight out of the shell with a spoon (instead taking it completely out of the shell and putting it on top of a salad), I opted for the slightly longer cooking time.

Recipe: http://www.thekitchn.com/how-to-softboil-an-egg-138819

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