Beet and Citrus Goat Cheese Salad

Such a yummy combination! I basically used the recipe as a guide to use up what was available at the store/what I had on hand. I used oranges, red beets, burrata cheese and scallions. The dressing was delicious with this salad, I followed that recipe almost exactly, except didn’t have sherry vinegar so I substituted half white balsamic vinegar half sherry cooking wine.

http://www.acommunaltable.com/blood-orange-beet-and-goat-cheese/

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