The carbonara pasta part was good, and I used the reviewer’s tip to save some pasta water when combining the pasta with the egg mixture to pour onto the pasta so the mixture coats evenly.
Using frozen broccoli was a bad idea, it just came out soggy.
Using angel hair pasta was delicious.
I also added caramelized onions, chicken broth and extra garlic to the veggie saute to boost flavor.
Recipe: Tomato Carbonara